Stone Barns Center For Food & Agriculture
Food & Beverages, Calle Laguna Del Marquesado N 19 Nave 16 Edificio Adriana 1 Planta Polgono Industrial Ln Resina Villaverde, Tarrytown, New York, 28021, United States, 51-200 Employees
Phone Number: 91********
Who is STONE BARNS CENTER FOR FOOD & AGRICULTURE
Stone Barns Center is a nonprofit farm and education center with a mission to catalyze an ecological food culture. Since 2004, we have been driving innovation in ecological farming practi...
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- Headquarters: Calle Laguna Del Marquesado N 19 Nave 16 Edificio Adriana 1 Planta Polgono Industrial Ln Resina Villaverde, Tarrytown, New York, 28021, United States
- Date Founded: 2004
- Employees: 51-200
- Revenue: $10 Million to $25 Million
- Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 1799 | NAICS Code: 711219 | Show More
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Frequently Asked Questions Regarding Stone Barns Center for Food & Agriculture
Answer: Stone Barns Center for Food & Agriculture's headquarters are located at Calle Laguna Del Marquesado N 19 Nave 16 Edificio Adriana 1 Planta Polgono Industrial Ln Resina Villaverde, Tarrytown, New York, 28021, United States
Answer: Stone Barns Center for Food & Agriculture's phone number is 91********
Answer: Stone Barns Center for Food & Agriculture's official website is https://stonebarnscenter.org
Answer: Stone Barns Center for Food & Agriculture's revenue is $10 Million to $25 Million
Answer: Stone Barns Center for Food & Agriculture's SIC: 1799
Answer: Stone Barns Center for Food & Agriculture's NAICS: 711219
Answer: Stone Barns Center for Food & Agriculture has 51-200 employees
Answer: Stone Barns Center for Food & Agriculture is in Food & Beverages
Answer: Stone Barns Center for Food & Agriculture contact info: Phone number: 91******** Website: https://stonebarnscenter.org
Answer: Stone Barns Center is a nonprofit farm and education center with a mission to catalyze an ecological food culture. Since 2004, we have been driving innovation in ecological farming practices and mindful food choices that benefit human health, strengthen communities and protect the environment. Our Hudson Valley campus, shared with our partner restaurant Blue Hill at Stone Barns, is a place where farmers, chefs, diners, educators and artisans come together to push the boundaries of sustainable farming and eating.
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