Specialty Cheese Company
Food & Beverages, 430 N Main St, Reeseville, Wisconsin, 53579, United States, 201-500 Employees
Phone Number: 92********
Who is SPECIALTY CHEESE COMPANY
Specialty Cheese Company grew from humble origins. In 1991, the new company purchased five old cheese factories dating back to the 1860s. The exact dates of these factories are a bit obsc...
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Headquarters: 430 N Main St, Reeseville, Wisconsin, 53579, United States
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Date Founded: 1991
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Employees: 201-500
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 0191
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NAICS Code: 445298 |
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Frequently Asked Questions Regarding Specialty Cheese Company
Answer: Specialty Cheese Company's headquarters are located at 430 N Main St, Reeseville, Wisconsin, 53579, United States
Answer: Specialty Cheese Company's phone number is 92********
Answer: Specialty Cheese Company's official website is https://specialcheese.com
Answer: Specialty Cheese Company's revenue is $25 Million to $50 Million
Answer: Specialty Cheese Company's SIC: 0191
Answer: Specialty Cheese Company's NAICS: 445298
Answer: Specialty Cheese Company has 201-500 employees
Answer: Specialty Cheese Company is in Food & Beverages
Answer: Specialty Cheese Company contact info: Phone number: 92******** Website: https://specialcheese.com
Answer: Specialty Cheese Company grew from humble origins. In 1991, the new company purchased five old cheese factories dating back to the 1860s. The exact dates of these factories are a bit obscure. We know that our oldest factory had been making cheese continuously for 150 years. You see, the earliest real estate deed we can find for that factory simply said that when it was sold in 1860 it was already being used as a cheese factory. That makes the plant the oldest cheese plant in Wisconsin with a roadside plaque to show it. As the years went by, the company outgrew these old factories. In 2003, we purchased the local high school and converted it into a cheese factory. Since then, we have modernized and expanded. Today, a visitor will enter the Principals office, pass through the gym, watch cheese being packaged in the old Earth Science classrooms and see hand-painted murals still decorating hallways. Over the past 25 years, we have used our teams skills to develop authentic and innovative cheeses. We have tripled employment and are proud of our team. Our Companys success is built on superior product quality, innovation and helping our employees grow.
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