Sokol Blosser Winery
Food & Beverages, 5000 Ne Sokol Blosser Ln, Dayton, Oregon, 97114, United States, 11-50 Employees
Phone Number: 15*********
Who is SOKOL BLOSSER WINERY
The Sokol Blosser family planted their first grapevines in 1971 in the Dundee Hills and now farms over 89 certified organic acres. As one of the LAST pioneering wineries of the region, So...
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- Headquarters: 5000 Ne Sokol Blosser Ln, Dayton, Oregon, 97114, United States
- Date Founded: 1971
- Employees: 11-50
- Revenue: $10 Million to $25 Million
- Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 2084 | NAICS Code: 111998 | Show More
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Frequently Asked Questions Regarding Sokol Blosser Winery
Answer: Sokol Blosser Winery's headquarters are located at 5000 Ne Sokol Blosser Ln, Dayton, Oregon, 97114, United States
Answer: Sokol Blosser Winery's phone number is 15*********
Answer: Sokol Blosser Winery's official website is https://sokolblosser.com
Answer: Sokol Blosser Winery's revenue is $10 Million to $25 Million
Answer: Sokol Blosser Winery's SIC: 2084
Answer: Sokol Blosser Winery's NAICS: 111998
Answer: Sokol Blosser Winery has 11-50 employees
Answer: Sokol Blosser Winery is in Food & Beverages
Answer: Sokol Blosser Winery contact info: Phone number: 15********* Website: https://sokolblosser.com
Answer: The Sokol Blosser family planted their first grapevines in 1971 in the Dundee Hills and now farms over 89 certified organic acres. As one of the LAST pioneering wineries of the region, Sokol Blosser has played a key role in developing and shaping the now-prominent Oregon wine industry. The winery works to create wines of world-class quality, produced in a sustainable manner, which reflect the distinctive flavors of the grapes, soil, and climate, as well as the winery's values and sense of place. The winery produces Pinot Noir, Pinot Gris, Riesling, Muller-Thurgau, Chardonnay, Evolution White (a proprietary white wine blend) and Evolution Red (proprietary red blend), along with small quantities of Single Block Pinot Noirs in selected vintages and a growing sparkling program.
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