Sidework

Sidework

Food & Beverages, 2020 Cahaba Rd, San Diego, California, 35223, United States, 11-50 Employees

sidework.co

  • LinkedIn

phone no Phone Number: +17*********

Who is SIDEWORK

Backed by leading venture capital funds, Sidework's technology ecosystem helps ambitious hospitality companies amplify their human workforce, reduce risk, and increase joy. Their cutting-...

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  • 2020 Cahaba Rd, San Diego, California, 35223, United States Headquarters: 2020 Cahaba Rd, San Diego, California, 35223, United States
  • 2019 Date Founded: 2019
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 6794

checked-icon Does something look wrong? Fix it. | View contact records from SIDEWORK

Sidework Org Chart and Mapping

Employees

Victor Chub

Senior Mechanical Engineer

Patrick Hoagland

Sr. Manager of Field Operations

Samuel Viseur

Head of Field Operations

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Frequently Asked Questions Regarding Sidework

Answer: Sidework's headquarters are located at 2020 Cahaba Rd, San Diego, California, 35223, United States

Answer: Sidework's phone number is +17*********

Answer: Sidework's official website is https://sidework.co

Answer: Sidework's revenue is $1 Million to $5 Million

Answer: Sidework's SIC: 6794

Answer: Sidework has 11-50 employees

Answer: Sidework is in Food & Beverages

Answer: Sidework contact info: Phone number: +17********* Website: https://sidework.co

Answer: Backed by leading venture capital funds, Sidework's technology ecosystem helps ambitious hospitality companies amplify their human workforce, reduce risk, and increase joy. Their cutting-edge, beverage-dispensing technology is reshaping the way every drink is served, everywhere - in bars, cafes, restaurants, and stadiums. Formerly known as Backbar Solutions, Sidework's dispensers have a variety of applications and can be configured to craft and serve coffee, cocktails, mocktails, soda, sparkling water, and more. The dispensers minimize ingredient spillage and waste, all while ensuring consistent flavor profiles and increasing efficiency in almost any setting.

Answer:

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