Restaurant Beverage
Restaurants, Ne 21st Ave, Miami, , 33179, Florida, 20340, United States, 1-10 Employees
Phone Number: 30********
Who is RESTAURANT BEVERAGE
Restaurant Beverage Service has been serving many of the finest and largest Hotels, Resorts, Restaurants and Country Clubs in South Florida for over 19 years. The owner left a career as a...
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Headquarters: 20340 Ne 21st Ave, Miami, Florida, 33179, United States
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Date Founded: 1991
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Employees: 1-10
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Revenue: $1 Million to $5 Million
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 2095
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NAICS Code: 311920 |
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Frequently Asked Questions Regarding Restaurant Beverage
Answer: Restaurant Beverage's headquarters are located at Ne 21st Ave, Miami, , 33179, Florida, 20340, United States
Answer: Restaurant Beverage's phone number is 30********
Answer: Restaurant Beverage's official website is https://restaurantbeverage.com
Answer: Restaurant Beverage's revenue is $1 Million to $5 Million
Answer: Restaurant Beverage's SIC: 2095
Answer: Restaurant Beverage's NAICS: 311920
Answer: Restaurant Beverage has 1-10 employees
Answer: Restaurant Beverage is in Restaurants
Answer: Restaurant Beverage contact info: Phone number: 30******** Website: https://restaurantbeverage.com
Answer: Restaurant Beverage Service has been serving many of the finest and largest Hotels, Resorts, Restaurants and Country Clubs in South Florida for over 19 years. The owner left a career as a CPA in the real estate industry to start a business selling tea products which has grown to include many other specialty beverages, related ancillary items and equipment. RBS is the exclusive Food Service distributor for China Mist Iced Tea®, New England Coffee®, Leaves Pure Teas®, Java Mist Coffee, Café Don Pablo, Mighty Leaf Tea®, New England Coffee and many other fine coffees, teas and espressos. The range of Iced Teas, Hot Teas, and Coffee Blends offered is the most extensive in South Florida. Located in northeast Miami-Dade, customers range from Key West to Stuart. Our programs include free brewing equipment, water filtration, in-house equipment service, POS marketing materials, inventory control, customer staff training, preventative maintenance and a monthly quality assurance review with a written report.
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