Red South Beach
Restaurants, 801 S Pointe Dr, Miami Beach, Florida, 33139, United States, 11-50 Employees
Phone Number: 30********
Who is RED SOUTH BEACH
Located in Miami Beachs South of Fifth neighborhood, Red, the Steakhouse boasts modern noir decor that incorporates Miamis spicy flair. Featuring only the finest Certified Angus Beef Prim...
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Headquarters: 801 S Pointe Dr, Miami Beach, Florida, 33139, United States
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Date Founded: 2008
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Employees: 11-50
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Revenue: $1 Million to $5 Million
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Active Tech Stack: See technologies
Industry: Restaurants
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Frequently Asked Questions Regarding RED South Beach
Answer: RED South Beach's headquarters are located at 801 S Pointe Dr, Miami Beach, Florida, 33139, United States
Answer: RED South Beach's phone number is 30********
Answer: RED South Beach's official website is https://redsobe.com
Answer: RED South Beach's revenue is $1 Million to $5 Million
Answer: RED South Beach has 11-50 employees
Answer: RED South Beach is in Restaurants
Answer: RED South Beach contact info: Phone number: 30******** Website: https://redsobe.com
Answer: Located in Miami Beachs South of Fifth neighborhood, Red, the Steakhouse boasts modern noir decor that incorporates Miamis spicy flair. Featuring only the finest Certified Angus Beef Prime on and off the bone, Reds menu created by Owner and Executive Chef Peter Vauthy is a hybrid of classic cuisine and the freshest seasonal ingredients. Everything from the sauces to garnishes are prepared from scratch sure to convert even the staunchest of vegetarians into ravenous carnivores. The menu is complimented by a bar boasting a selection of over 500 wines, including its own private blends and handmade signature cocktails. Named one of Americas Top 50 Steakhouses and Best Steakhouse in Miami, the award winning restaurant is the premiere happy hour locale with the popular seasonal Wine-Wednesdays series, providing 50% off bottles of wine. Those seeking a non-traditional event location look no further -- Reds forward thinking team specializes in out-of-the-box concepts and the restaurants versatile spaces, including three private dining rooms, that promise to set the stage for any occasion. Defying the notion of what makes a traditional steakhouse Red is the new black.
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