Pork Barrel Bbq
Food & Beverages, 2312 Mt Vernon Ave Ste 200, Alexandria, Virginia, 22301, United States, 11-50 Employees
Phone Number: 70********
Who is PORK BARREL BBQ
Pork Barrel BBQ is a national award winning barbecue company located in Alexandria, VA. Our line of products include four BBQ Sauces (Original, Sweet, Mustard & Carolina Vinegar), three S...
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Headquarters: 2312 Mt Vernon Ave Ste 200, Alexandria, Virginia, 22301, United States
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Date Founded: 2008
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Employees: 11-50
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Revenue: $1 Million to $5 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5812
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding Pork Barrel BBQ
Answer: Pork Barrel BBQ's headquarters are located at 2312 Mt Vernon Ave Ste 200, Alexandria, Virginia, 22301, United States
Answer: Pork Barrel BBQ's phone number is 70********
Answer: Pork Barrel BBQ's official website is https://porkbarrelbbq.com
Answer: Pork Barrel BBQ's revenue is $1 Million to $5 Million
Answer: Pork Barrel BBQ's SIC: 5812
Answer: Pork Barrel BBQ's NAICS: 722511
Answer: Pork Barrel BBQ has 11-50 employees
Answer: Pork Barrel BBQ is in Food & Beverages
Answer: Pork Barrel BBQ contact info: Phone number: 70******** Website: https://porkbarrelbbq.com
Answer: Pork Barrel BBQ is a national award winning barbecue company located in Alexandria, VA. Our line of products include four BBQ Sauces (Original, Sweet, Mustard & Carolina Vinegar), three Spice Rubs (All-American All-Purpose Rub, Citrus Poultry Rub, & Steak Rub) and five flavors of Bacon Jerky (Sriracha, Maple, Honey Pepper, Original BBQ & Sweet BBQ). Our products have won numerous awards including our BBQ Sauces being named the best BBQ Sauce in the nation by Men's Health Magazine, Country Living Magazine, & Cook's Illustrated. In November 2011 we opened the first Pork Barrel BBQ Restaurant in the Del Ray neighborhood of Alexandria, VA. Our menu includes pulled pork, brisket, chicken, ribs, sausage and sides that include coleslaw, baked beans, collard greens, mac & cheese, cucumber salad, Texas caviar & potato salad. Food & Wine magazine named us one of the Best BBQ restaurants in American in their June 2012 issue. In June 2009 the Pork Barrel BBQ professional competition barbecue team was formed and has won numerous honors at barbecue contests across the country. In 2011 & 2014 we were named Grand Champions of the Safeway National Capital Barbecue Battle in Washington, DC and the Perdue National Chicken Champions. We have also had the honor to cook the most prestigious contests in all of barbecue - Memphis in May, the American Royal, The Jack Daniel's World Championships and the Sam's Club National Finals.
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