Plainfield Trucking

Plainfield Trucking

Other, 818 W North St, Plainfield, Wisconsin, 54966, United States, 51-200 Employees

plainfieldtrucking.com

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phone no Phone Number: 19*********

Who is PLAINFIELD TRUCKING

Plainfield Trucking in Plainfield, WI is considered the largest raw produce transporter in the state. We operate 80 over-the-road company units, and contract with additional independent c...

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  • 818 W North St, Plainfield, Wisconsin, 54966, United States Headquarters: 818 W North St, Plainfield, Wisconsin, 54966, United States
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $10 Million to $25 Million

industries-icon Industry: Other

SIC SIC Code: 4212 | NAICS Code: 236220 | Show More

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Plainfield Trucking Org Chart and Mapping

Employees

Alyssa Ruffalo

Billing and Receivables Manager

Brandon Ruffalo

Vice President of Operations

Deb Ganzel

Executive Administrative Assistant, Accounts Receivable Manager, Human Resources Coordinator

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Frequently Asked Questions Regarding Plainfield Trucking

Answer: Plainfield Trucking's headquarters are located at 818 W North St, Plainfield, Wisconsin, 54966, United States

Answer: Plainfield Trucking's phone number is 19*********

Answer: Plainfield Trucking's official website is https://plainfieldtrucking.com

Answer: Plainfield Trucking's revenue is $10 Million to $25 Million

Answer: Plainfield Trucking's SIC: 4212

Answer: Plainfield Trucking's NAICS: 236220

Answer: Plainfield Trucking has 51-200 employees

Answer: Plainfield Trucking is in Other

Answer: Plainfield Trucking contact info: Phone number: 19********* Website: https://plainfieldtrucking.com

Answer: Plainfield Trucking in Plainfield, WI is considered the largest raw produce transporter in the state. We operate 80 over-the-road company units, and contract with additional independent contractors and carriers. Our operating area is coast-to-coast, with the heaviest volume going to the Midwest, South, and West. Last year we hauled nearly one billion pounds of produce. Over 1/2 billion pounds were bulk potatoes, with the other half consisting of green beans, cranberries, sweet corn, and carrots. We offer our drivers a range of transportation opportunities, including daily local hauling, hauling seasonal produce, or an extended over the road trip. Our dispatchers have years of experience dealing with the schedules and needs of drivers. Each employee can expect the time and consideration that only personalized attention can give.

Answer:

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