Perfect Day

Perfect Day

Food & Beverages, 740 Heinz Ave, Berkeley, California, 94710, United States, 51-200 Employees

perfectday.com

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phone no Phone Number: 19*********

Who is PERFECT DAY

Were rethinking everything. Starting with food. Using safe, proven fermentation methods we make animal-free whey protein from microflora not cows to make dairy thats identical to traditio...

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  • 740 Heinz Ave, Berkeley, California, 94710, United States Headquarters: 740 Heinz Ave, Berkeley, California, 94710, United States
  • 2014 Date Founded: 2014
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $50 Million to $100 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 2026 | NAICS Code: 311511 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from PERFECT DAY

Perfect Day Org Chart and Mapping

Employees

Skyler Wities

Research Associate II, Bio-Analytics

David Hedlund

Head of Fermentation, Us

Angelina Djaja

Strategy & Business Director

Juliette Laoyan

Senior Process Engineer, Technology Transfer and Process Engineering

David Hong

Portfolio Delivery Manager – Enterprise Biology (Nth Bio)

Tim Johnson

Strain Engineering Scientist II

Richard Tan

Director of Sales Strategy

Randa Shammet

Associate Brand Manager

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Frequently Asked Questions Regarding Perfect Day

Answer: Perfect Day's headquarters are located at 740 Heinz Ave, Berkeley, California, 94710, United States

Answer: Perfect Day's phone number is 19*********

Answer: Perfect Day's official website is https://perfectday.com

Answer: Perfect Day's revenue is $50 Million to $100 Million

Answer: Perfect Day's SIC: 2026

Answer: Perfect Day's NAICS: 311511

Answer: Perfect Day has 51-200 employees

Answer: Perfect Day is in Food & Beverages

Answer: Perfect Day contact info: Phone number: 19********* Website: https://perfectday.com

Answer: Were rethinking everything. Starting with food. Using safe, proven fermentation methods we make animal-free whey protein from microflora not cows to make dairy thats identical to traditional milk. The production of our whey protein emits up to 97% less greenhouse gas emissions, uses up to 99% less blue water, and uses up to 60% less nonrenewable energy, compared to the production of protein found in traditional milk. Our protein comes in a variety of applications including cream cheese, barista milk, ice cream, protein powder, egg replacer, bakery mix, confectionery, and gelato. Some of our partners in-market include Mars, Nestle, Natreve, Brave Robot, Myprotein, Strive Nutrition, Nick's, Tomorrow Farms, Villa Dolce, Betterland, and more. Its dairy thats better for everything.

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