Oven Works Pizza
Food & Beverages, N5765 Seymour St, Eau Claire, Wisconsin, 54526, United States, 1-10 Employees
Phone Number: 71********
Who is OVENWORKS PIZZA
OvenWorks Pizza was started in the late 1980s by James Jimmy Boy Edming of Glen Flora, WI. This modest little pizza company grew to be a force within the frozen pizza market serving Wisco...
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Headquarters: N5765 Seymour St, Eau Claire, Wisconsin, 54526, United States
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Employees: 1-10
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Revenue: $1 Million to $5 Million
Industry: Food & Beverages
SIC Code: 5063
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding OvenWorks Pizza
Answer: OvenWorks Pizza's headquarters are located at N5765 Seymour St, Eau Claire, Wisconsin, 54526, United States
Answer: OvenWorks Pizza's phone number is 71********
Answer: OvenWorks Pizza's official website is https://ovenworkspizza.com
Answer: OvenWorks Pizza's revenue is $1 Million to $5 Million
Answer: OvenWorks Pizza's SIC: 5063
Answer: OvenWorks Pizza's NAICS: 722511
Answer: OvenWorks Pizza has 1-10 employees
Answer: OvenWorks Pizza is in Food & Beverages
Answer: OvenWorks Pizza contact info: Phone number: 71******** Website: https://ovenworkspizza.com
Answer: OvenWorks Pizza was started in the late 1980s by James Jimmy Boy Edming of Glen Flora, WI. This modest little pizza company grew to be a force within the frozen pizza market serving Wisconsin, Michigan, Minnesota and other remote locations. The OvenWorks Pizza Corporation was purchased in February 2006, by another Wisconsin couple ensuring the commitment to quality, craftsmanship and the use of premium ingredients would remain the cornerstone of this product. A message from the owners of OvenWorks Pizza: It was our personal experience with these great products that sparked our interest and eventually led us down the path of becoming the owners. From our very first taste we knew this pizza offered something different, something unique, something no other pizza offered in the frozen market line. Our frozen pizzas are unlike any other frozen pizza on the market. Each pizza is hand-crafted in our U.S.D.A. facility where we use only the highest quality meats, and fresh toppings available to us and of course Wisconsin's premium cheeses. We are inspected daily by a U.S.D.A. inspector who oversees our manufacturing processes. The weight in our pizza is not in the crust like so many others, but our density comes from the weighty Wisconsin cheese, quality meats and premium sauces. We hope you too enjoy "Something Special From Wisconsin!"
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