Nutraferma

Nutraferma

Biotechnology, 1919 Grand Ave, Sioux City, Iowa, 51106, United States, 11-50 Employees

nutraferma.com

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phone no Phone Number: +17*********

Who is NUTRAFERMA

At Nutraferma the goal is clear to be the global leader in the development of innovative biotech solutions for the feed ingredient industry. Nutrafermas extensive research efforts have le...

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  • 1919 Grand Ave, Sioux City, Iowa, 51106, United States Headquarters: 1919 Grand Ave, Sioux City, Iowa, 51106, United States
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $5 Million to $10 Million

industries-icon Industry: Biotechnology

SIC SIC Code: 1521

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Frequently Asked Questions Regarding Nutraferma

Answer: Nutraferma's headquarters are located at 1919 Grand Ave, Sioux City, Iowa, 51106, United States

Answer: Nutraferma's phone number is +17*********

Answer: Nutraferma's official website is https://nutraferma.com

Answer: Nutraferma's revenue is $5 Million to $10 Million

Answer: Nutraferma's SIC: 1521

Answer: Nutraferma has 11-50 employees

Answer: Nutraferma is in Biotechnology

Answer: Nutraferma contact info: Phone number: +17********* Website: https://nutraferma.com

Answer: At Nutraferma the goal is clear to be the global leader in the development of innovative biotech solutions for the feed ingredient industry. Nutrafermas extensive research efforts have led to unique breakthroughs in the areas of direct-fed microbials, high-value proteins, state-of-the-art yeast products, bio-active peptides and phytogenic additives. Nutraferma is also the pioneer of large scale fermentation. Everyday Nutraferma strives to find innovative biotech solutions for the worlds feed ingredient industry. Nutrafermas unique market perspective has led to the creation of breakthrough products like LactoPlan, with proven efficacy even after pelleting, Lactobacillus plantarum. Also products such as PepSoyGen and NF8, the industrys only state-of-the-art soy-proteins combined with the patented viable microorganisms Pediococcus pentosaceus or Aspergillus oryzae and Bacillus subtilis.

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