Novel Farms
Biotechnology, 2988 San Pablo Ave, Berkeley, California, 94702, United States, 1-10 Employees
Phone Number: +17*********
Who is NOVEL FARMS
To deliver a cell-based meat product to the dinner table that looks, feels, and tastes like a steak, scaffolding is needed. Current scaffolding approaches are not scalable, costly, and do...
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Headquarters: 2988 San Pablo Ave, Berkeley, California, 94702, United States
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Date Founded: 2020
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Employees: 1-10
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Revenue: $250 Million to $500 Million
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Active Tech Stack: See technologies
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CEO:
Nieves Martínez-Marshall
Email
Phone
Industry: Biotechnology
SIC Code: 5421
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NAICS Code: 445240 |
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Frequently Asked Questions Regarding Novel Farms
Answer: Novel Farms's headquarters are located at 2988 San Pablo Ave, Berkeley, California, 94702, United States
Answer: Novel Farms's phone number is +17*********
Answer: Novel Farms's official website is https://novelfarms.co
Answer: Novel Farms's revenue is $250 Million to $500 Million
Answer: Novel Farms's SIC: 5421
Answer: Novel Farms's NAICS: 445240
Answer: Novel Farms has 1-10 employees
Answer: Novel Farms is in Biotechnology
Answer: Novel Farms contact info: Phone number: +17********* Website: https://novelfarms.co
Answer: To deliver a cell-based meat product to the dinner table that looks, feels, and tastes like a steak, scaffolding is needed. Current scaffolding approaches are not scalable, costly, and do not enable the co-culturing of fat and muscle cells necessary to achieve marbling throughout the cultured muscle. Novel Farms, Inc. uses synthetic biology to develop cruelty-free, inexpensive and tunable 3D bioscaffolds for the production of cell-based meat products. Our scaffolding approach not only allow us to structure cell-based meat but will also has the potential to reduce manufacturing costs; two of the main roadblocks in the cellular agriculture industry. With this technology, we will craft the taste and texture of the exquisite Jamon Iberico and transform cell-based meat consumption into a sought-after culinary experience for the next generation of conscious eaters.
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