New York State Restaurant Association

New York State Restaurant Association

Restaurants, 409 New Karner Rd Ste 202, Albany, New York, 12205, United States, 11-50 Employees

nysra.org

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phone no Phone Number: +18*********

Who is NEW YORK STATE RESTAURANT ASSOCIATION

The mission of the New York State Restaurant Association is to help restaurateurs succeed. It is the first place restaurant owners and managers turn to gain a competitive edge by taking a...

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  • 409 New Karner Rd Ste 202, Albany, New York, 12205, United States Headquarters: 409 New Karner Rd Ste 202, Albany, New York, 12205, United States
  • 1935 Date Founded: 1935
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 5812 | NAICS Code: 81 | Show More

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New York State Restaurant Association Org Chart and Mapping

Employees

Maria Macpeek

Wny Territory Manager for the New York State Restaurant Association

Kathleen Irwin

Nyc Government Affairs Manager

Taniedra McFadden

Member Board of Directors

Sarah Higgins

Member Education & Events Director

Heather Hyer

Membership Representative

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Frequently Asked Questions Regarding New York State Restaurant Association

Answer: New York State Restaurant Association's headquarters are located at 409 New Karner Rd Ste 202, Albany, New York, 12205, United States

Answer: New York State Restaurant Association's phone number is +18*********

Answer: New York State Restaurant Association's official website is https://nysra.org

Answer: New York State Restaurant Association's revenue is $1 Million to $5 Million

Answer: New York State Restaurant Association's SIC: 5812

Answer: New York State Restaurant Association's NAICS: 81

Answer: New York State Restaurant Association has 11-50 employees

Answer: New York State Restaurant Association is in Restaurants

Answer: New York State Restaurant Association contact info: Phone number: +18********* Website: https://nysra.org

Answer: The mission of the New York State Restaurant Association is to help restaurateurs succeed. It is the first place restaurant owners and managers turn to gain a competitive edge by taking advantage of advocacy, education, and cost saving benefits. The NYS Restaurant Association is here to help with all your needs. From opening a new restaurant, to making an existing restaurant more successful, the Association is the best resource for your business!

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