New York Kitchen

New York Kitchen

Hospitality, 800 S Main St, Canandaigua, New York, 14424, United States, 11-50 Employees

nykitchen.com

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Who is NEW YORK KITCHEN

New York Kitchen is a 501(C)(3) nonprofit organization with a mission to educate, engage and excite visitors in a celebration of the incredible agriculture, craft beverage and culinary bo...

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  • 800 S Main St, Canandaigua, New York, 14424, United States Headquarters: 800 S Main St, Canandaigua, New York, 14424, United States
  • 2006 Date Founded: 2006
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $50 Million to $100 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Hospitality

SIC SIC Code: 5812

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Frequently Asked Questions Regarding New York Kitchen

Answer: New York Kitchen's headquarters are located at 800 S Main St, Canandaigua, New York, 14424, United States

Answer: New York Kitchen's phone number is +15*********

Answer: New York Kitchen's official website is https://nykitchen.com

Answer: New York Kitchen's revenue is $50 Million to $100 Million

Answer: New York Kitchen's SIC: 5812

Answer: New York Kitchen has 11-50 employees

Answer: New York Kitchen is in Hospitality

Answer: New York Kitchen contact info: Phone number: +15********* Website: https://nykitchen.com

Answer: New York Kitchen is a 501(C)(3) nonprofit organization with a mission to educate, engage and excite visitors in a celebration of the incredible agriculture, craft beverage and culinary bounty of New York State. Each day we drive our mission forward through our educational hands-on cooking and craft beverage pairing classes, industry certification courses, Junior Chef Initiative in partnership with area after school programs, and our 100% New York State Tasting Room. The New York State Wine and Culinary Center, Inc. dba New York Kitchen originated from the collaboration of Constellation Brands, Wegmans Food Markets, Rochester Institute of Technology, and the New York Wine and Grape Foundation. These forces came together with the passion to create a gateway for people around the world to experience New Yorks incredible agriculture and viticulture industries. On June 16, 2006, we opened our doors as The New York State Wine & Culinary Center and on April 17, 2018 we re-branded as New York Kitchen. Since inception, our mission has remained the same; to educate, engage and excite our visitors of the wonderful craft beverage, culinary and agriculture bounty New York State offers. Located in the heart of the Finger Lakes, New York Kitchen provides an opportunity to explore the flavors of New York in a setting found nowhere else. Experience craft beer, wine, spirits, and the freshest locally sourced ingredients around, all in one scenic place, right on Canandaigua Lake. New York Kitchen provides an exciting, memorable atmosphere to truly immerse oneself in what New York State has to offer. Explore New York with us!

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