National Sustainable Agriculture Coalition
Public Policy, 110 Ave Ne # 209, Washington, District of Columbia, Maryland, 20002, United States, 11-50 Employees
Phone Number: +12*********
Who is NATIONAL SUSTAINABLE AGRICULTURE COALITION
The National Sustainable Agriculture Coalition (NSAC) is a national alliance of family farm, food, conservation, rural and urban organizations that together take common positions on feder...
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Headquarters: 110 Maryland Ave Ne # 209, Washington, District of Columbia, 20002, United States
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Date Founded: 2015
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Employees: 11-50
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Public Policy
SIC Code: 8742
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NAICS Code: 541820 |
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Frequently Asked Questions Regarding National Sustainable Agriculture Coalition
Answer: National Sustainable Agriculture Coalition's headquarters are located at 110 Ave Ne # 209, Washington, District of Columbia, Maryland, 20002, United States
Answer: National Sustainable Agriculture Coalition's phone number is +12*********
Answer: National Sustainable Agriculture Coalition's official website is https://sustainableagriculture.net
Answer: National Sustainable Agriculture Coalition's revenue is $25 Million to $50 Million
Answer: National Sustainable Agriculture Coalition's SIC: 8742
Answer: National Sustainable Agriculture Coalition's NAICS: 541820
Answer: National Sustainable Agriculture Coalition has 11-50 employees
Answer: National Sustainable Agriculture Coalition is in Public Policy
Answer: National Sustainable Agriculture Coalition contact info: Phone number: +12********* Website: https://sustainableagriculture.net
Answer: The National Sustainable Agriculture Coalition (NSAC) is a national alliance of family farm, food, conservation, rural and urban organizations that together take common positions on federal agriculture and food policies, and engage and support the broad and vital grassroots efforts across the country to win long-term policy change. NSACs vision of agriculture is one where a safe, nutritious, ample, and affordable food supply is produced by a legion of family farmers who make a decent living pursuing their trade, while protecting and improving the environment and contributing to the strength and stability of their communities.
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