National Food & Beverage Foundation
Museums And Institutions, 1504 Oretha Castle Haley BLVD, New Orleans, Louisiana, 70113, United States, 1-10 Employees
Phone Number: +12*********
Who is NATIONAL FOOD & BEVERAGE FOUNDATION
The National Food & Beverage Foundation is a nonprofit educational and cultural organization based in New Orleans dedicated to the discovery, understanding and celebration of food, drink ...
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Headquarters: 1504 Oretha Castle Haley BLVD, New Orleans, Louisiana, 70113, United States
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Date Founded: 2004
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Employees: 1-10
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Museums and Institutions
SIC Code: 5143
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NAICS Code: 712110 |
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Frequently Asked Questions Regarding National Food & Beverage Foundation
Answer: National Food & Beverage Foundation's headquarters are located at 1504 Oretha Castle Haley BLVD, New Orleans, Louisiana, 70113, United States
Answer: National Food & Beverage Foundation's phone number is +12*********
Answer: National Food & Beverage Foundation's official website is https://southernfood.org
Answer: National Food & Beverage Foundation's revenue is $25 Million to $50 Million
Answer: National Food & Beverage Foundation's SIC: 5143
Answer: National Food & Beverage Foundation's NAICS: 712110
Answer: National Food & Beverage Foundation has 1-10 employees
Answer: National Food & Beverage Foundation is in Museums and Institutions
Answer: National Food & Beverage Foundation contact info: Phone number: +12********* Website: https://southernfood.org
Answer: The National Food & Beverage Foundation is a nonprofit educational and cultural organization based in New Orleans dedicated to the discovery, understanding and celebration of food, drink and its related culture and folklife in America and the world. The Southern Food and Beverage Museum is home to several entities: The Museum of the American Cocktail (MOTAC), SoFAB Research Center, Deelightful Roux School of Cooking, National Culinary Heritage Register, and Nitty Grits Media Network. NATFAB continues to grow into the nation's most comprehensive cultural institution studying food and drink. While based in New Orleans, the Museum examines and celebrates all the cultures that have come together through the centuries to create the Souths unique culinary heritage. It brings all races and ethnicities to the table to tell the tale, from the farmer and the homemaker to the line cook and the celebrity chef. SoFAB also brings the exhibits to life with regularly scheduled lectures, tastings and other food-centered events that capture the essence of Southern foodways.
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