Michigan Food & Farming Systems

Michigan Food & Farming Systems

Farming, 480 Wilson Rd, East Lansing, Michigan, 48824, United States, 1-10 Employees

miffs.org

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Who is MICHIGAN FOOD & FARMING SYSTEMS

MIFFS is a statewide nonprofit with a mission to connect beginning and historically underserved farmers to each other and resource opportunities; ensuring social justice, environmental st...

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  • 480 Wilson Rd, East Lansing, Michigan, 48824, United States Headquarters: 480 Wilson Rd, East Lansing, Michigan, 48824, United States
  • 1998 Date Founded: 1998
  • 1-10 Employees: 1-10
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Farming

SIC SIC Code: 5411 | NAICS Code: 445110 | Show More

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Michigan Food & Farming Systems Org Chart and Mapping

Employees

Filiberto Gomez

Hispanic Outreach Specialist, and Director of Spanish Speaking Farmers Network.

Jennifer Silveri

Director of Field Operations

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Frequently Asked Questions Regarding Michigan Food & Farming Systems

Answer: Michigan Food & Farming Systems's headquarters are located at 480 Wilson Rd, East Lansing, Michigan, 48824, United States

Answer: Michigan Food & Farming Systems's phone number is +18*********

Answer: Michigan Food & Farming Systems's official website is https://miffs.org

Answer: Michigan Food & Farming Systems's revenue is $1 Million to $5 Million

Answer: Michigan Food & Farming Systems's SIC: 5411

Answer: Michigan Food & Farming Systems's NAICS: 445110

Answer: Michigan Food & Farming Systems has 1-10 employees

Answer: Michigan Food & Farming Systems is in Farming

Answer: Michigan Food & Farming Systems contact info: Phone number: +18********* Website: https://miffs.org

Answer: MIFFS is a statewide nonprofit with a mission to connect beginning and historically underserved farmers to each other and resource opportunities; ensuring social justice, environmental stewardship, and profitability. We leverage strategic, highly collaborative partnerships to create and enable networks of small-scale urban and rural farms that give rise to a resilient local food system. Our work supports entrepreneurial farm business development by serving as the bridge between the resources of USDA service providers, knowledge of subject matter experts, and wisdom from diverse communities throughout Michigan.

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