Miami Valley Meals

Miami Valley Meals

Food & Beverages, 428 S Edwin C Moses BLVD, Dayton, Ohio, 45402, United States, 11-50 Employees

miamivalleymeals.org

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phone no Phone Number: +19*********

Who is MIAMI VALLEY MEALS

In the wake of the pandemic, a small team of furloughed culinary professionals came together to volunteer as emergency support for local pantries. Responding to increasing need; the team ...

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  • 428 S Edwin C Moses BLVD, Dayton, Ohio, 45402, United States Headquarters: 428 S Edwin C Moses BLVD, Dayton, Ohio, 45402, United States
  • 2015 Date Founded: 2015
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: Under $1 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 2099

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Miami Valley Meals Org Chart and Mapping

Employees

Amanda D

Executive Director / Co-Founder

Taylor Naragon

Marketing and Development Director

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Frequently Asked Questions Regarding Miami Valley Meals

Answer: Miami Valley Meals's headquarters are located at 428 S Edwin C Moses BLVD, Dayton, Ohio, 45402, United States

Answer: Miami Valley Meals's phone number is +19*********

Answer: Miami Valley Meals's official website is https://miamivalleymeals.org

Answer: Miami Valley Meals's revenue is Under $1 Million

Answer: Miami Valley Meals's SIC: 2099

Answer: Miami Valley Meals has 11-50 employees

Answer: Miami Valley Meals is in Food & Beverages

Answer: Miami Valley Meals contact info: Phone number: +19********* Website: https://miamivalleymeals.org

Answer: In the wake of the pandemic, a small team of furloughed culinary professionals came together to volunteer as emergency support for local pantries. Responding to increasing need; the team expanded, gained funding and evolved with tremendous community support. Today, Miami Valley Meals is a chef-led effort to recover and transform donated food into prepared meals for distribution through nonprofits serving the hungry, free of charge. Our innovative recover and transform model allows our chefs to intercept food that may otherwise be wasted and redistribute it to those in need by transforming ingredients into hearty, delicious meals. By utilizing existing organizations as distribution points, we are able to impact multiple communities simultaneously. Our meals fill a gap in local pantries by providing additional options for those who may not have the time or resources to cook full meals. MVM meals free up resources for the nonprofits to connect individuals to other wrap around services.

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