Master Marketing Foodservice
Food & Beverages, 1400 English St Nw, Atlanta, Georgia, 30318, United States, 11-50 Employees
Phone Number: 40********
Who is MASTER MARKETING FOODSERVICE
Master Marketing was originally incorporated in 1976 as a manufacturer's rep company under the name KBR, Inc. In 1984 the company opened a wholesale distribution company to distribute Lit...
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Headquarters: 1400 English St Nw, Atlanta, Georgia, 30318, United States
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Date Founded: 1976
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Employees: 11-50
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Revenue: $5 Million to $10 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5046
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Frequently Asked Questions Regarding Master Marketing Foodservice
Answer: Master Marketing Foodservice's headquarters are located at 1400 English St Nw, Atlanta, Georgia, 30318, United States
Answer: Master Marketing Foodservice's phone number is 40********
Answer: Master Marketing Foodservice's official website is https://mm-reps.com
Answer: Master Marketing Foodservice's revenue is $5 Million to $10 Million
Answer: Master Marketing Foodservice's SIC: 5046
Answer: Master Marketing Foodservice has 11-50 employees
Answer: Master Marketing Foodservice is in Food & Beverages
Answer: Master Marketing Foodservice contact info: Phone number: 40******** Website: https://mm-reps.com
Answer: Master Marketing was originally incorporated in 1976 as a manufacturer's rep company under the name KBR, Inc. In 1984 the company opened a wholesale distribution company to distribute Litton Microwaves. In 1991 the company was reorganized, and the name was changed to Master Marketing South. In 2001, Master Marketing combined forces with Sunlow, Inc., to combine the rep firm and wholesale distribution services as the southeasts premier Manufacturers Rep & Wholesale Distribution Company Headquartered in Atlanta, GA, with satellite facilities in Charlotte & Nashville, Master Marketing employs foodservice equipment specialists, supply/furniture specialists and a large culinary group to support end users, chain accounts, consultants & dealers throughout the Southeast. These specialists provide excellent customer service and support throughout the specification, purchasing, start up and after sale support process. Most importantly, creating the relationship with the end user for long-term support and success. With multiple chefs on staff and a 1600 sq. foot test kitchen, Master Marketing Foodservice is very proud to offer culinary support with equipment demonstrations, menu development, and trainings for all industry segments to include independent and chain restaurants, convenience store chains, grocery/retail, hotels, resorts and country clubs, hospitals and healthcare facilities, as well as K-12 schools, colleges and universities.
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