Lou Malnati's Pizzeria
Restaurants, 3685 Woodhead Dr, Northbrook, Illinois, 60062, United States, 1001-5000 Employees
Phone Number: +18*********
Who is LOU MALNATI'S PIZZERIA
Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep ...
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Headquarters: 3685 Woodhead Dr, Northbrook, Illinois, 60062, United States
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Date Founded: 1971
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Employees: 1001-5000
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Revenue: $500 Million to $1 Billion
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding Lou Malnati's Pizzeria
Answer: Lou Malnati's Pizzeria's headquarters are located at 3685 Woodhead Dr, Northbrook, Illinois, 60062, United States
Answer: Lou Malnati's Pizzeria's phone number is +18*********
Answer: Lou Malnati's Pizzeria's official website is https://loumalnatis.com
Answer: Lou Malnati's Pizzeria's revenue is $500 Million to $1 Billion
Answer: Lou Malnati's Pizzeria's SIC: 5812
Answer: Lou Malnati's Pizzeria's NAICS: 722511
Answer: Lou Malnati's Pizzeria has 1001-5000 employees
Answer: Lou Malnati's Pizzeria is in Restaurants
Answer: Lou Malnati's Pizzeria contact info: Phone number: +18********* Website: https://loumalnatis.com
Answer: Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza. Loyal patrons lined the streets on opening day for a taste of his delicious deep dish creations. Lou always thought it was funny that an Italian should open a pizzeria in a Jewish neighborhood on an Irish holiday. But that was Lou's style; he loved all types of people and didn't care much about what people thought. Today, we have 70+ locations across Illinois, Arizona, Wisconsin, and Indiana. We also ship over a million pizzas a year through our e-commerce business, Tastes of Chicago. Malnatis success comes from our commitment to quality. Every Lou Malnatis pizza is handmade from scratch using the finest and freshest ingredients. Every year, the Malnati team hand selects California vine-ripened tomatoes for the perfect sweet and tangy taste. The exclusive sausage blend is seasoned to our exact specifications. The fresh mozzarella cheese comes from the same small dairy that has supplied Lou Malnatis for over 45 years. And our familys secret recipe for flaky, buttery crust has been passed down from generation to generation. Youll know with every bite that each pizza was made with care and special attention. Lou Malnatis is proud to be ranked a top Chicago workplace 12 years in a row!
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