Logan's Roadhouse
Restaurants, Katy Fwy, Houston, , 77094, Texas, 19219, United States, 10001+ Employees
Phone Number: 34********
Who is LOGAN'S ROADHOUSE
Logan's Roadhouse, Inc., headquartered in Houston, Texas, currently operates 119 Logan's Roadhouse restaurants. Logan's opened it's first location in Lexington, KY in 1991. Logan's Roadho...
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Headquarters: 19219 Katy Fwy, Houston, Texas, 77094, United States
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Employees: 10001+
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Revenue: $500 Million to $1 Billion
Industry: Restaurants
SIC Code: 5812
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding Logan's Roadhouse
Answer: Logan's Roadhouse's headquarters are located at Katy Fwy, Houston, , 77094, Texas, 19219, United States
Answer: Logan's Roadhouse's phone number is 34********
Answer: Logan's Roadhouse's official website is https://logansroadhouse.com
Answer: Logan's Roadhouse's revenue is $500 Million to $1 Billion
Answer: Logan's Roadhouse's SIC: 5812
Answer: Logan's Roadhouse's NAICS: 722511
Answer: Logan's Roadhouse has 10001+ employees
Answer: Logan's Roadhouse is in Restaurants
Answer: Logan's Roadhouse top competitors include: SPB Hospitality
Answer: Logan's Roadhouse contact info: Phone number: 34******** Website: https://logansroadhouse.com
Answer: Logan's Roadhouse, Inc., headquartered in Houston, Texas, currently operates 119 Logan's Roadhouse restaurants. Logan's opened it's first location in Lexington, KY in 1991. Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. Come as you are, grab an ice-cold longneck, enjoy a fresh, mesquite-grilled steak, tap your toes to the rockin' roadhouse sounds. Make lifelong friends. It's a REAL American tradition. We are known for great mesquite-grilled steaks, ice-cold longnecks, and mouthwatering, made-from-scratch yeast rolls. The high-quality, moderately-priced menu features over 30 entrees including aged steaks hand-cut fresh on premises, mesquite-grilled chicken, fresh ground steakburgers, baby-back ribs, seafood, and specialty salads made from only the freshest ingredients. Standard Dining Operating Hours Sunday - Thursday, 11 am until 10 pm Friday - Saturday, 11 am until 11 pm
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