Lisa's Bon Appétit
Events Services, 3535 Lomita BLVD, Torrance, California, 90505, United States, 51-200 Employees
Phone Number: +13*********
Who is LISA'S BON APPÉTIT
Lisa's Bon Appetit a family owned company with it's corporate catering headquarters located in Torrance, CA and 2 additional cafes in Torrance, CA and El Segundo, CA. Lisa's catering depa...
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Headquarters: 3535 Lomita BLVD, Torrance, California, 90505, United States
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Date Founded: 1976
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Employees: 51-200
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Revenue: $5 Million to $10 Million
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Active Tech Stack: See technologies
Industry: Events Services
SIC Code: 5812
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding LISA'S BON APPÉTIT
Answer: LISA'S BON APPÉTIT's headquarters are located at 3535 Lomita BLVD, Torrance, California, 90505, United States
Answer: LISA'S BON APPÉTIT's phone number is +13*********
Answer: LISA'S BON APPÉTIT's official website is https://lisasbonappetit.com
Answer: LISA'S BON APPÉTIT's revenue is $5 Million to $10 Million
Answer: LISA'S BON APPÉTIT's SIC: 5812
Answer: LISA'S BON APPÉTIT's NAICS: 722511
Answer: LISA'S BON APPÉTIT has 51-200 employees
Answer: LISA'S BON APPÉTIT is in Events Services
Answer: LISA'S BON APPÉTIT contact info: Phone number: +13********* Website: https://lisasbonappetit.com
Answer: Lisa's Bon Appetit a family owned company with it's corporate catering headquarters located in Torrance, CA and 2 additional cafes in Torrance, CA and El Segundo, CA. Lisa's catering department offers a variety of services including pick-up, delivery and full serve event coordination. Founder, Lisa Eriksen opened the first location in Torrance off of Vista Montana and Pacific Coast Highway. This is where our legacy of amazing recipes including the popular chinese chicken salad all started. What started as a quaint little cafe & catering company which has blossomed into what is now known by the Daily Breeze as the Best Caterer in the South Bay. In 1991, Lisa retired leaving her thriving endeavor to her daughter, Susanne Alexander. Susanne, has her own gift of entertaining with style & pazazz. Her health conscious lifestyle is always seeking out the best ingredients and healthy alternatives for her business. She has expanded the business substantially since moving to the location in the Madison Park Shopping Center. She has utilized the creativity and dedication of the same chef's for the past 8-10 years that has lent to the success of the business. However, the greatest vehicle of success is the devoted customers.
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