Landert Bread
Food & Beverages, 405 Rudder Rd, Naples, Florida, 34102, United States, 1-10 Employees
Phone Number: +18*********
Who is LANDERT BREAD
High quality bread belongs on every table, especially in top rated and top of the line gastronomy. Bread does not play a bit part but is rather a culinary treat. The quality of bread & pa...
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Headquarters: 405 Rudder Rd, Naples, Florida, 34102, United States
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Date Founded: 2012
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Employees: 1-10
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Revenue: Under $1 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5099
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NAICS Code: 423990 |
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Frequently Asked Questions Regarding Landert Bread
Answer: Landert Bread's headquarters are located at 405 Rudder Rd, Naples, Florida, 34102, United States
Answer: Landert Bread's phone number is +18*********
Answer: Landert Bread's official website is https://landert.us
Answer: Landert Bread's revenue is Under $1 Million
Answer: Landert Bread's SIC: 5099
Answer: Landert Bread's NAICS: 423990
Answer: Landert Bread has 1-10 employees
Answer: Landert Bread is in Food & Beverages
Answer: Landert Bread contact info: Phone number: +18********* Website: https://landert.us
Answer: High quality bread belongs on every table, especially in top rated and top of the line gastronomy. Bread does not play a bit part but is rather a culinary treat. The quality of bread & pastry and its diversity is an integral part of a meal. The gastronomy is realizing the raising demand of their customers for excellent bread & pastry. We deliver top of the line, traditional, Fine European Bread & Pastry specialties, created by one of the largest producers of frozen convenience products in Switzerland, Germany, France and Italy, offering: * Highest quality * Dedication to Truly Original Recipes * All Natural, sSelected Ingredients * No Additives, No Preservatives, GMO-free * Original, Enchanting Aroma and Flavor your Customers Expect Only selected ingredients, environmentally friendly produced cereals, flour and eggs are used. All products offer natural indulgence, free from genetically modified ingredients! All products are made with traditional artisan methods and guarantee a constant high quality. The dough is allowed time to rest and develop its full flavor and unique taste. Only fine Swiss butter is used for the products baked in Switzerland. Key factors for long term success of bakery products are consistent quality and high production safety. To ensure this goal, the prediction site of our manufacturer is certified according to BRC and IFS guidelines.
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