Klondike Cheese Company
Food & Beverages, W7839 State Rd 81, Monroe, Wisconsin, 53566, United States, 201-500 Employees
Phone Number: 60********
Who is KLONDIKE CHEESE COMPANY
Makers of award-winning Odyssey Brand Feta and Greek Yogurt & Dips, and Buholzer Brothers Muenster, Brick, Gouda & Havarti. Klondike Cheese Co. is a 4th generation Wisconsin cheese-making...
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Headquarters: W7839 State Rd 81, Monroe, Wisconsin, 53566, United States
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Employees: 201-500
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Revenue: $10 Million to $25 Million
Industry: Food & Beverages
SIC Code: 2022
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NAICS Code: 445298 |
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Frequently Asked Questions Regarding Klondike Cheese Company
Answer: Klondike Cheese Company's headquarters are located at W7839 State Rd 81, Monroe, Wisconsin, 53566, United States
Answer: Klondike Cheese Company's phone number is 60********
Answer: Klondike Cheese Company's official website is https://klondikecheese.com
Answer: Klondike Cheese Company's revenue is $10 Million to $25 Million
Answer: Klondike Cheese Company's SIC: 2022
Answer: Klondike Cheese Company's NAICS: 445298
Answer: Klondike Cheese Company has 201-500 employees
Answer: Klondike Cheese Company is in Food & Beverages
Answer: Klondike Cheese Company top competitors include: Grande Cheese Company , Great Lakes Cheese , Hilmar
Answer: Klondike Cheese Company contact info: Phone number: 60******** Website: https://klondikecheese.com
Answer: Makers of award-winning Odyssey Brand Feta and Greek Yogurt & Dips, and Buholzer Brothers Muenster, Brick, Gouda & Havarti. Klondike Cheese Co. is a 4th generation Wisconsin cheese-making family, crafting cheese on the factorys original site established in the rolling hills of Green County during the late 1800's. The Buholzer familys six Wisconsin Master Cheesemakers have continually combined their expertise and creativity to meet the needs of the U.S. consumers by crafting many styles of specialty cheese. Today Klondike Cheese Co. boasts six Wisconsin Master Cheesemakers. They are recognized nationally for their very authentic Fetaa constant award winnermade with local cows milk and state-of-the-art equipment to ensure they provide superior and uncompromising quality and consistency for all cheeses. The commitment to Greek Yogurt is no different. This is partnered with a level of service and people that are genuine as they come.
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