Kaya Vineyard And Winery
Food & Beverages, 5400 Town Creek Rd, Dahlonega, Georgia, 30533, United States, 11-50 Employees
Phone Number: 70********
Who is KAYA VINEYARD AND WINERY
Kaya Vineyard and Winery is a rebirth of Blackstock Vineyards; located in Dahlonega, Georgia. Blackstock was one of the first and largest vineyards in the Dahlonega area. The unfortunate ...
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- Headquarters: 5400 Town Creek Rd, Dahlonega, Georgia, 30533, United States
- Date Founded: 2016
- Employees: 11-50
- Revenue: $5 Million to $10 Million
- Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 2084
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Frequently Asked Questions Regarding Kaya Vineyard and Winery
Answer: Kaya Vineyard and Winery's headquarters are located at 5400 Town Creek Rd, Dahlonega, Georgia, 30533, United States
Answer: Kaya Vineyard and Winery's phone number is 70********
Answer: Kaya Vineyard and Winery's official website is https://kayavineyards.com
Answer: Kaya Vineyard and Winery's revenue is $5 Million to $10 Million
Answer: Kaya Vineyard and Winery's SIC: 2084
Answer: Kaya Vineyard and Winery has 11-50 employees
Answer: Kaya Vineyard and Winery is in Food & Beverages
Answer: Kaya Vineyard and Winery contact info: Phone number: 70******** Website: https://kayavineyards.com
Answer: Kaya Vineyard and Winery is a rebirth of Blackstock Vineyards; located in Dahlonega, Georgia. Blackstock was one of the first and largest vineyards in the Dahlonega area. The unfortunate closing of Blackstock Vineyards in late 2012 paved the way for a complete renovation and re-vitalization of the property. Our future is exciting, with plans that include a twenty-two room hotel with restaurant, fifteen craftsman cottages, and an event facility that can seat up to three hundred. This will make Kaya the largest winery resort North of Atlanta. Kayas Winery and Tasting Room are built atop a ridge that is sixteen-hundred feet above elevation and offers the most exquisite panoramic mountain view in North Georgia. The Tasting Room features twelve foot windows, Edison light bulbs, and reclaimed wood, making the combination of Kaya and the Appalachian Mountains a retreat. Enjoy the cool summer breeze on our two-thousand square-foot covered deck with live music and most importantly some wine. All Kaya wines are made exclusively from estate grown grapes produced from our property. The Werkheiser family believes that wine is made in the vineyard and represents specific growing styles. Our vineyards are planted with classic European, Italian and American varietals. All of our grapes are hand harvested and gently processed in our facility, we call this the art of wine. Our techniques are meticulous; the secret lies in the management of the vineyard. Our Wine Maker, Ariel, shines when turning wonderful fruit into wine. After harvest the wine is taken to our climate controlled Barrel Room where it is given the perfect environment for integration of flavor and aroma between wood and fruit. Our Kaya Team loves to produce hand-crafted complex wines that cater to the serious enthusiast. Our tasting room goal is to provide an educational experience for those with a passion to learn about wine. We look forward to serving you!
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