Jules Thin Crust

Jules Thin Crust

Restaurants, 78 S Main St, Doylestown, Pennsylvania, 18901, United States, 51-200 Employees

julesthincrust.com

  • facebook
  • twitter
  • LinkedIn

phone no Phone Number: 21********

Who is JULES THIN CRUST

Jules Thin Crust is a rapidly growing, privately-owned restaurant company that specializes in innovative, gourmet, thin crust pizza. By providing a dining experience that combines organic...

Read More

map
  • 78 S Main St, Doylestown, Pennsylvania, 18901, United States Headquarters: 78 S Main St, Doylestown, Pennsylvania, 18901, United States
  • 2005 Date Founded: 2005
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $25 Million to $50 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 5812 | NAICS Code: 722511 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from JULES THIN CRUST

Jules Thin Crust Org Chart and Mapping

Employees
signout-image
You are signed out

Sign in to CIENCE GO Data to uncover contact details

crown-icon Free credits every month

Frequently Asked Questions Regarding Jules Thin Crust

Answer: Jules Thin Crust's headquarters are located at 78 S Main St, Doylestown, Pennsylvania, 18901, United States

Answer: Jules Thin Crust's phone number is 21********

Answer: Jules Thin Crust's official website is https://julesthincrust.com

Answer: Jules Thin Crust's revenue is $25 Million to $50 Million

Answer: Jules Thin Crust's SIC: 5812

Answer: Jules Thin Crust's NAICS: 722511

Answer: Jules Thin Crust has 51-200 employees

Answer: Jules Thin Crust is in Restaurants

Answer: Jules Thin Crust contact info: Phone number: 21******** Website: https://julesthincrust.com

Answer: Jules Thin Crust is a rapidly growing, privately-owned restaurant company that specializes in innovative, gourmet, thin crust pizza. By providing a dining experience that combines organic and locally-sourced ingredients with an unwavering dedication to environmental sustainability, Jules is redefining the quick-service industry. Organic doughs and sauces are made fresh, in-house, daily and toppings are sourced from local farms whenever possible in order to craft a product that is healthy and delicious, high-quality and affordable. Gluten Intolerant? Vegan? Vegetarian? Not a problem! Jules caters to all kinds of dietary restrictions, offering 3 varieties of organic crust (whole wheat, white, and gluten-free) in addition to vegan cheese. Since the original Jules Thin Crust opened in 2005 in Doylestown, PA, the company now has multiple locations throughout the Greater Philadelphia area and Northern California, with plans for continued expansion.

Premium Sales Data for Prospecting

  • Sales data across over 200M records

  • Up-to-date records (less decayed data)

  • Accurate Email Lists (real-world tested)

  • Powerful search engine and intuitive interface

lock icon Get Full Access