"JIFFY" Foodservice

"Jiffy" Foodservice

Food & Beverages, 201 West North St, Chelsea, Michigan, 48118, United States, 201-500 Employees

jiffyfoodservice.com

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phone no Phone Number: +18*********

Who is "JIFFY" FOODSERVICE

"JIFFY" Foodservice is your partner for foodservice solutions. We offer a robust variety of products that deliver the savory, scratch-baked taste customers love. Our full line of complete...

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  • 201 West North St, Chelsea, Michigan, 48118, United States Headquarters: 201 West North St, Chelsea, Michigan, 48118, United States
  • 1901 Date Founded: 1901
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: Under $1 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

checked-icon Does something look wrong? Fix it. | View contact records from "JIFFY" FOODSERVICE

"JIFFY" Foodservice Org Chart and Mapping

Employees

Mike Cohan

Director of Foodservice Sales

Eric Beaupre

Foodservice Bid Coordinator

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Frequently Asked Questions Regarding "JIFFY" Foodservice

Answer: "JIFFY" Foodservice's headquarters are located at 201 West North St, Chelsea, Michigan, 48118, United States

Answer: "JIFFY" Foodservice's phone number is +18*********

Answer: "JIFFY" Foodservice's official website is https://jiffyfoodservice.com

Answer: "JIFFY" Foodservice's revenue is Under $1 Million

Answer: "JIFFY" Foodservice has 201-500 employees

Answer: "JIFFY" Foodservice is in Food & Beverages

Answer: "JIFFY" Foodservice contact info: Phone number: +18********* Website: https://jiffyfoodservice.com

Answer: "JIFFY" Foodservice is your partner for foodservice solutions. We offer a robust variety of products that deliver the savory, scratch-baked taste customers love. Our full line of complete baking mixes are formulated for speedy and stress-free prep, while minimizing waste as operators create unique menu items. You have a lot on your plate. With staffing an ongoing challenge, "JIFFY" complete baking mixes can help reduce prep time and costs while maximizing your ability to create unique customer experiences that change daily or seasonally. Creative possibilities, tasty creations and delighted guests: it's all in the mix.

Answer:

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