Jets Pizza

Jets Pizza

Food & Beverages, Mound Rd, Sterling Heights, , 48310, Michigan, 37501, United States, 201-500 Employees

jetspizza.com

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phone no Phone Number: 15*********

Who is JETS PIZZA

In 1978, Jets Pizza founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the fi...

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  • 37501 Mound Rd, Sterling Heights, Michigan, 48310, United States Headquarters: 37501 Mound Rd, Sterling Heights, Michigan, 48310, United States
  • 1978 Date Founded: 1978
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: $250 Million to $500 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 5812 | NAICS Code: 722513 | Show More

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Frequently Asked Questions Regarding Jets Pizza

Answer: Jets Pizza's headquarters are located at Mound Rd, Sterling Heights, , 48310, Michigan, 37501, United States

Answer: Jets Pizza's phone number is 15*********

Answer: Jets Pizza's official website is https://jetspizza.com

Answer: Jets Pizza's revenue is $250 Million to $500 Million

Answer: Jets Pizza's SIC: 5812

Answer: Jets Pizza's NAICS: 722513

Answer: Jets Pizza has 201-500 employees

Answer: Jets Pizza is in Food & Beverages

Answer: Jets Pizza contact info: Phone number: 15********* Website: https://jetspizza.com

Answer: In 1978, Jets Pizza founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jets location. With his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make deep dish history by offering a truly, better pizza. That first location has grown to hundreds of locations in 19 states. Jets offers more than just it's famous Detroit-style pizzas, like hand-tossed round, thin-crust, and NY Style pizzas, fresh salads, breads, and desserts. One thing that will never change is their commitment to quality ingredients.

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