Half Smoke Restaurant
Restaurants, 651 Ave, Washington, District of Columbia, Florida, 20001, United States, 51-200 Employees
Phone Number: +12*********
Who is HALFSMOKE RESTAURANT
HALFSMOKE is the first restaurant of its kind to serve gourmet sausages via a chipotle-style assembly line format. We fill the void for a premium offering of one of Americas longstanding ...
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Headquarters: 651 Florida Ave, Washington, District of Columbia, 20001, United States
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Date Founded: 2016
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Employees: 51-200
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Revenue: $5 Million to $10 Million
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812
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Frequently Asked Questions Regarding HalfSmoke Restaurant
Answer: HalfSmoke Restaurant's headquarters are located at 651 Ave, Washington, District of Columbia, Florida, 20001, United States
Answer: HalfSmoke Restaurant's phone number is +12*********
Answer: HalfSmoke Restaurant's official website is https://halfsmoke.com
Answer: HalfSmoke Restaurant's revenue is $5 Million to $10 Million
Answer: HalfSmoke Restaurant's SIC: 5812
Answer: HalfSmoke Restaurant has 51-200 employees
Answer: HalfSmoke Restaurant is in Restaurants
Answer: HalfSmoke Restaurant contact info: Phone number: +12********* Website: https://halfsmoke.com
Answer: HALFSMOKE is the first restaurant of its kind to serve gourmet sausages via a chipotle-style assembly line format. We fill the void for a premium offering of one of Americas longstanding favorite foods, the sausage, which is the 3rd most consumed item in America. Our sausages and toppings can be fully customized to create over 50,000 variations of food thats fun, fanatical and full of flavor. The menu also features house made tater tots, mac and cheese balls, funnel cakes, milkshakes, craft beer, wine and specialty cocktails via a full bar. All of our items are all-natural, hormone and antibiotic-free and we strive to use the freshest premium ingredients available. HALFSMOKE is well positioned to become a compelling lifestyle brand and can help to pioneer the creation of a new category of fun casual restaurants. Fun casual couples the ease, value and convenience of fast casual restaurants with the high standards of thoughtful ingredient sourcing, chef inspired preparation & cooking, in a welcoming restaurant design thats typically associated with destination restaurants where customers seek not only good food but an entertaining experience.
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