Gourmet Kitchens

Gourmet Kitchens

Food & Beverages, 200 N Artesian Ave, Chicago, Illinois, 60612, United States, 201-500 Employees

lastminutegourmet.com

  • LinkedIn

phone no Phone Number: +17*********

Who is GOURMET KITCHENS

GKI, a manufacturer of premier convenient food products, is renowned for its fresh food offerings and outstanding custom-tailored programs. The company offers Last Minute Gourmet food pro...

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  • 200 N Artesian Ave, Chicago, Illinois, 60612, United States Headquarters: 200 N Artesian Ave, Chicago, Illinois, 60612, United States
  • 1989 Date Founded: 1989
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: $10 Million to $25 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 5812 | NAICS Code: 722213 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from GOURMET KITCHENS

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Frequently Asked Questions Regarding Gourmet Kitchens

Answer: Gourmet Kitchens's headquarters are located at 200 N Artesian Ave, Chicago, Illinois, 60612, United States

Answer: Gourmet Kitchens's phone number is +17*********

Answer: Gourmet Kitchens's official website is https://lastminutegourmet.com

Answer: Gourmet Kitchens's revenue is $10 Million to $25 Million

Answer: Gourmet Kitchens's SIC: 5812

Answer: Gourmet Kitchens's NAICS: 722213

Answer: Gourmet Kitchens has 201-500 employees

Answer: Gourmet Kitchens is in Food & Beverages

Answer: Gourmet Kitchens top competitors include: Conagra Brands , Kahiki Foods - CJ Foods Affiliate , Miracapo Pizza Company

Answer: Gourmet Kitchens contact info: Phone number: +17********* Website: https://lastminutegourmet.com

Answer: GKI, a manufacturer of premier convenient food products, is renowned for its fresh food offerings and outstanding custom-tailored programs. The company offers Last Minute Gourmet food products and Private Label solutions that meet consumers stringent standards and desires for fresh, healthy food. GKI leads the industry in manufacturing products that are produced with limited preservatives, authentic flavor profiles and possess restaurant quality traitsfoods with a fresh taste and a clean ingredient label from a state of the art USDA facility.

Answer:

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