Global Concessions
Restaurants, 6000 N Terminal Pkwy, Atlanta, Georgia, 30320, United States, 51-200 Employees
Phone Number: 40********
Who is GLOBAL CONCESSIONS
Global Concessions is a restaurants operator company based out of the Hartsfield -Jackson Atlanta International Airport. What sets us apart? The breadth of our profile. Our passion and cr...
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Headquarters: 6000 N Terminal Pkwy, Atlanta, Georgia, 30320, United States
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Date Founded: 1991
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Employees: 51-200
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812
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Frequently Asked Questions Regarding Global Concessions
Answer: Global Concessions's headquarters are located at 6000 N Terminal Pkwy, Atlanta, Georgia, 30320, United States
Answer: Global Concessions's phone number is 40********
Answer: Global Concessions's official website is https://globalconcessions.com
Answer: Global Concessions's revenue is $25 Million to $50 Million
Answer: Global Concessions's SIC: 5812
Answer: Global Concessions has 51-200 employees
Answer: Global Concessions is in Restaurants
Answer: Global Concessions contact info: Phone number: 40******** Website: https://globalconcessions.com
Answer: Global Concessions is a restaurants operator company based out of the Hartsfield -Jackson Atlanta International Airport. What sets us apart? The breadth of our profile. Our passion and creativity have led us to develop distinctive, wide-ranging dining experiences from quick service, partnering with well-respected and loved brands IHOP Express, Ben & Jerrys, Great Wraps, Nathans Famous, Shanes Rib Shack, Arthur Treachers Fish & Chips, Coffee Beanery, Teriyaki Experience and FRESH - Healthy Cafe to innovative concepts that include the popular Sweet Georgias Juke Joint, Jekyll Island Seafood Company, Purple Leaf Cafe, Sojourners Cafe and One Flew South, a creative idea resulting from a joint venture. Each offers an amazing ambience, where great food and modern, beautiful design create a culinary experience that is both memorable and unmatched. Our mission is simple: to enrich the lives of our guests and our employees. We do this through superior quality food and beverages, award-winning customer service, sales growth and cost controls. We strongly believe that our most important resource is our people; therefore, we have created a rewarding work environment and provided unprecedented benefits to retain an outstanding staff capable of delivering an exceptional dining experience to every customer, every time. Our management group works diligently with our employees to exceed customer expectations and continually strive to realize our motto of Setting the standard for excellence in customer service. As a result, our restaurants are critically acclaimed, and our team has received awards and recognition from industry peers and institutions, including the prestigious James Beard nomination. They also have appeared on Zagats lists, received countless best of awards and been featured by numerous media outlets.
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