Gahn Meat Company

Gahn Meat Company

Food Production, 3329 N. 35th Street, Mequon, Wisconsin, 53213, United States, 11-50 Employees

gahnmeat.com

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phone no Phone Number: 41********

Who is GAHN MEAT COMPANY

Since our founding in 1910, the Gahn Meat Company has always strived to bring the finest products to the most discerning customers. Started as a specialty meat market on Milwaukees east s...

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  • 3329 N. 35th Street, Mequon, Wisconsin, 53213, United States Headquarters: 3329 N. 35th Street, Mequon, Wisconsin, 53213, United States
  • 1910 Date Founded: 1910
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: Under $1 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food Production

SIC SIC Code: 2013 | NAICS Code: 311612 | Show More

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Frequently Asked Questions Regarding Gahn Meat Company

Answer: Gahn Meat Company's headquarters are located at 3329 N. 35th Street, Mequon, Wisconsin, 53213, United States

Answer: Gahn Meat Company's phone number is 41********

Answer: Gahn Meat Company's official website is https://gahnmeat.com

Answer: Gahn Meat Company's revenue is Under $1 Million

Answer: Gahn Meat Company's SIC: 2013

Answer: Gahn Meat Company's NAICS: 311612

Answer: Gahn Meat Company has 11-50 employees

Answer: Gahn Meat Company is in Food Production

Answer: Gahn Meat Company contact info: Phone number: 41******** Website: https://gahnmeat.com

Answer: Since our founding in 1910, the Gahn Meat Company has always strived to bring the finest products to the most discerning customers. Started as a specialty meat market on Milwaukees east side the Gahn Meat Company gained a reputation throughout the city for quality products and good value. After WWII, the second generation of Gahns of Gahns expanded the company and began wholesale distribution. The same quality products and customer satisfaction that retail customers enjoyed was now available to Milwaukee restaurants and won acceptance quickly. Serving this wholesale sector provided steady growth over the years. In the early 1980s the company moved into a new processing facility on Milwaukees north side. This 12,000 square foot facility provided new opportunities for the company in portion cut steaks, ground beef patties and cooked products. Now under the leadership of the third generation, The Gahn Meat Company operates three U.S.D.A. processing facilities in Wisconsin. We currently serve restaurants and food service distributors throughout the Midwest and have an extensive customer list that reaches as far away as the U.S. Virgin Islands.

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