FOOD For Lane County

Food For Lane County

Non Profit Organization Management, 770 Bailey Hill Rd, Eugene, Oregon, 97402, United States, 51-200 Employees

foodforlanecounty.org

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phone no Phone Number: 54********

Who is FOOD FOR LANE COUNTY

Established in 1984, FOOD For Lane County (FFLC) is a private, nonprofit food bank dedicated to reducing hunger by engaging our community to create access to food. We accomplish this by s...

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  • 770 Bailey Hill Rd, Eugene, Oregon, 97402, United States Headquarters: 770 Bailey Hill Rd, Eugene, Oregon, 97402, United States
  • 1984 Date Founded: 1984
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $10 Million to $25 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Non Profit Organization Management

SIC SIC Code: 5141 | NAICS Code: 813319 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from FOOD FOR LANE COUNTY

FOOD For Lane County Org Chart and Mapping

Employees

Muriel Richardson

Youth and Family Programs Manager

Andrew Benham

Warehousing and Job Trainer

Pat Trento

Assistant Financial Manager

Kara Smith

Food Resource Developer

Katie D

Grant Writer and Development Associate

Michael McDowell

Database and Systems Manager

Stephen Mack

Dining Room Hospitality and Safety Assistant

Brad Bassi

Food Resource Developer

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Frequently Asked Questions Regarding FOOD For Lane County

Answer: FOOD For Lane County's headquarters are located at 770 Bailey Hill Rd, Eugene, Oregon, 97402, United States

Answer: FOOD For Lane County's phone number is 54********

Answer: FOOD For Lane County's official website is https://foodforlanecounty.org

Answer: FOOD For Lane County's revenue is $10 Million to $25 Million

Answer: FOOD For Lane County's SIC: 5141

Answer: FOOD For Lane County's NAICS: 813319

Answer: FOOD For Lane County has 51-200 employees

Answer: FOOD For Lane County is in Non Profit Organization Management

Answer: FOOD For Lane County contact info: Phone number: 54******** Website: https://foodforlanecounty.org

Answer: Established in 1984, FOOD For Lane County (FFLC) is a private, nonprofit food bank dedicated to reducing hunger by engaging our community to create access to food. We accomplish this by soliciting, collecting, growing, rescuing, preparing, and packaging food for distribution through our network of social service agencies and programs. We also work on public awareness, education and community advocacy to encourage long-term community-based solutions to hunger. As the second largest food bank in Oregon, we are a member of both the Oregon Food Bank network and Feeding America, the national food bank collaborative. With 60 employees and a volunteer Board of Directors, we serve the emergency food needs for a population base of 382,000 people living in 4,722 square miles comprising both urban and rural Lane County. FOOD For Lane County has developed a variety of innovative programs to address hunger and food security in Lane County. From addressing childhood hunger to providing food assistance for seniors, people with disabilities, the working poor and the unemployed, we are committed to providing programs and services to meet the needs of diverse populations. FOOD For Lane County is an equal opportunity provider.

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