Employee First Network

Employee First Network

Food & Beverages, 5206 South 38th St, St Louis, Missouri, 63116, United States, 1-10 Employees

employeefirstnetwork.com

  • LinkedIn

phone no Phone Number: +18*********

Who is EMPLOYEE FIRST NETWORK

Employee First Network is an independent food and beverage management company providing coordination and operation oversight of workplace food service including vending, cafeteria, office...

Read More

map
  • 5206 South 38th St, St Louis, Missouri, 63116, United States Headquarters: 5206 South 38th St, St Louis, Missouri, 63116, United States
  • 1-10 Employees: 1-10
  • dollar-icon Revenue: $1 Million to $5 Million

industries-icon Industry: Food & Beverages

SIC SIC Code: 7361

checked-icon Does something look wrong? Fix it. | View contact records from EMPLOYEE FIRST NETWORK

Employee First Network Org Chart and Mapping

Employees

Kasey Straatmann

National Account Manager

Tierney Dell

Executive Administrator

signout-image
You are signed out

Sign in to CIENCE GO Data to uncover contact details

crown-icon Free credits every month

Frequently Asked Questions Regarding Employee First Network

Answer: Employee First Network's headquarters are located at 5206 South 38th St, St Louis, Missouri, 63116, United States

Answer: Employee First Network's phone number is +18*********

Answer: Employee First Network's official website is https://employeefirstnetwork.com

Answer: Employee First Network's revenue is $1 Million to $5 Million

Answer: Employee First Network's SIC: 7361

Answer: Employee First Network has 1-10 employees

Answer: Employee First Network is in Food & Beverages

Answer: Employee First Network contact info: Phone number: +18********* Website: https://employeefirstnetwork.com

Answer: Employee First Network is an independent food and beverage management company providing coordination and operation oversight of workplace food service including vending, cafeteria, office coffee service, and unattended micro markets. We service multi-location and multi-region organizations throughout the country. EFN's employees have more than 100 years of combined experience in the food service and vending industry. We are passionate about the industry and remain focused on providing the ultimate food service through creative solutions and customized programs that benefit your organization and put your EMPLOYEES FIRST. We provide our clients with a turnkey process through management and project direction of outsourced food and beverage service nationwide. At EFN, we raise the bar on the food service experience as we shift attention to employee morale and look to increase productivity. We provide the tools and programs that can increase vending revenues, decrease supply costs, control product usage and help businesses run more efficiently. When you rely on outside vendors for ongoing service, problems tend to linger and grow while the benefits of value and convenience tend to diminish. It's likely no one inside your organization has the time (or budget) to waste trying to solve issues far outside the scope of you company's core services. EFN not only works to refine your food services to the highest standards, but we also mitigate problems before they land on your desk. We serve as your single point of contact for all issues, large or small. Our skilled team of professionals will learn every detail of your service requirements and your company culture and deliver service beyond your expectations.

Answer:

Premium Sales Data for Prospecting

  • Sales data across over 200M records

  • Up-to-date records (less decayed data)

  • Accurate Email Lists (real-world tested)

  • Powerful search engine and intuitive interface

lock icon Get Full Access