Detroit Food & Entrepreneurship Academy
Health, Wellness And Fitness, 4444 2nd Ave, DETROIT, Michigan, 48201, United States, 11-50 Employees
Who is DETROIT FOOD & ENTREPRENEURSHIP ACADEMY
The Detroit Food Academy is a place-based, experiential leadership program dedicated to transforming the lives of young Detroiters through food and social entrepreneurship. We partner wit...
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Headquarters: 4444 2nd Ave, DETROIT, Michigan, 48201, United States
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Date Founded: 2011
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Employees: 11-50
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Revenue: $1 Million to $5 Million
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Active Tech Stack: See technologies
Industry: Health, Wellness and Fitness
SIC Code: 8211
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Frequently Asked Questions Regarding Detroit Food & Entrepreneurship Academy
Answer: Detroit Food & Entrepreneurship Academy's headquarters are located at 4444 2nd Ave, DETROIT, Michigan, 48201, United States
Answer: Detroit Food & Entrepreneurship Academy's official website is https://detroitfoodacademy.org
Answer: Detroit Food & Entrepreneurship Academy's revenue is $1 Million to $5 Million
Answer: Detroit Food & Entrepreneurship Academy's SIC: 8211
Answer: Detroit Food & Entrepreneurship Academy has 11-50 employees
Answer: Detroit Food & Entrepreneurship Academy is in Health, Wellness and Fitness
Answer: Detroit Food & Entrepreneurship Academy contact info: Phone number: Website: https://detroitfoodacademy.org
Answer: The Detroit Food Academy is a place-based, experiential leadership program dedicated to transforming the lives of young Detroiters through food and social entrepreneurship. We partner with high schools, educators, and food entrepreneurs to facilitate a year-round practicum culminating in the design and launch of students' own triple-bottom-line (people, planet, profit) food businesses. By developing food-based solutions in their communities, students learn to identify problems, implement solutions, and grow as holistic leaders who are healthy, connected, and powerful to affect change within and beyond the local food system. Students graduate our program as entrepreneurial thinkers confident in their own power, conscious of the food system, familiar with business principles, and connected to networks of mentorship and support.
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