Cut+Dry

Cut+Dry

Computer Software, 228 Hamilton Ave, Palo Alto, California, 94301, United States, 51-200 Employees

cutanddry.com

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Who is CUT+DRY

Cut+Dry is the #1 e-commerce platform for foodservice distributors. We are the only back-of-office sales enablement and customer-facing e-commerce tool in the industry. Cut+Dry was create...

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  • 228 Hamilton Ave, Palo Alto, California, 94301, United States Headquarters: 228 Hamilton Ave, Palo Alto, California, 94301, United States
  • 2019 Date Founded: 2019
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $5 Million to $10 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Computer Software

SIC SIC Code: 2741 | NAICS Code: 513140 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from CUT+DRY

Cut+Dry Org Chart and Mapping

Employees

Molly Hebert

Distributor Partnership Manager

Kevin Wu

Co-Founder and SVP of Product

Tina Wells

Director, Coding and Taxonomy

Jim Oconnor

Co-Founder and Chief Operating Officer

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Frequently Asked Questions Regarding Cut+Dry

Answer: Cut+Dry's headquarters are located at 228 Hamilton Ave, Palo Alto, California, 94301, United States

Answer: Cut+Dry's phone number is +13*********

Answer: Cut+Dry's official website is https://cutanddry.com

Answer: Cut+Dry's revenue is $5 Million to $10 Million

Answer: Cut+Dry's SIC: 2741

Answer: Cut+Dry's NAICS: 513140

Answer: Cut+Dry has 51-200 employees

Answer: Cut+Dry is in Computer Software

Answer: Cut+Dry contact info: Phone number: +13********* Website: https://cutanddry.com

Answer: Cut+Dry is the #1 e-commerce platform for foodservice distributors. We are the only back-of-office sales enablement and customer-facing e-commerce tool in the industry. Cut+Dry was created by a team of food service fanatics with decades of experience in hospitality, technology, restaurant operations, wholesale food distribution, food analytics, and data science. Our executive team has built and scaled multiple companies in the food service industry, but most importantly, we created Sysco LABS and led Syscos multi-year digital transformation. This first-hand exposure to food service distribution illuminated the antiquated, analog process of procuring wholesale goods from those who supply them to those who ultimately consume them. After a few years, theyve decided to part ways with Sysco and start something new. It all started with a simple idea: to level the playfield with technology. And thus, Cut+Dry was born. Our platform is powerful and flexible, but were not selling technology. Were giving food service businesses a tech solution to enhance their operations, grow sales, and have a positive impact.

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