Corporate Chefs
Food & Beverages, 39 Olympia Ave, Woburn, Massachusetts, 01801, United States, 1001-5000 Employees
Phone Number: 97********
Who is CORPORATE CHEFS
For more than 35 years, we have cultivated a customer-focused culture where our people are obsessed with finding the best solution for every cafe or market space. This obsession ignites i...
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- Headquarters: 39 Olympia Ave, Woburn, Massachusetts, 01801, United States
- Date Founded: 1987
- Employees: 1001-5000
- Revenue: $50 Million to $100 Million
- Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5812 | NAICS Code: 722511 | Show More
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Corporate Chefs Org Chart and Mapping
Similar Companies to Corporate Chefs
Elior North America
- 10001+
- $ 250 Million to 500 Million
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Frequently Asked Questions Regarding Corporate Chefs
Answer: Corporate Chefs's headquarters are located at 39 Olympia Ave, Woburn, Massachusetts, 01801, United States
Answer: Corporate Chefs's phone number is 97********
Answer: Corporate Chefs's official website is https://corporatechefs.com
Answer: Corporate Chefs's revenue is $50 Million to $100 Million
Answer: Corporate Chefs's SIC: 5812
Answer: Corporate Chefs's NAICS: 722511
Answer: Corporate Chefs has 1001-5000 employees
Answer: Corporate Chefs is in Food & Beverages
Answer: Corporate Chefs top competitors include: Elior North America
Answer: Corporate Chefs contact info: Phone number: 97******** Website: https://corporatechefs.com
Answer: For more than 35 years, we have cultivated a customer-focused culture where our people are obsessed with finding the best solution for every cafe or market space. This obsession ignites innovation and continually pushes us to be better and keep our offers fresh. The people at Corporate Chefs are committed to doing good. This means that alongside serving healthy, delicious food, we take our responsibility seriously to make a positive impact on our communities and our environment. We believe that when we focus on doing good in areas of food, wellness, people, and our planet, our team members can feel good about what they do and the people we serve will feel good about what they eat. Millions of Americans across the country eat or work with us every day, which means we have millions and millions of reasons to make a difference.
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