City Barbeque

Restaurants, 5168 Blazer Pkwy, Dublin, Ohio, 43017, United States, 1001-5000 Employees

Phone Number: 16*********

Who is CITY BARBEQUE

In 1999, a Kansas farm kid named Rick Malir teamed up with a competition barbeque team, quit his day job, bought an old donut shop, and opened the first City Barbeque. Today we own and op...

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Headquarters: 5168 Blazer Pkwy, Dublin, Ohio, 43017, United States
Date Founded: 1999
Employees: 1001-5000
Revenue: $100 Million to $250 Million
Active Tech Stack: See technologies
CEO: Monti Tarmey
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Industry: Restaurants

SIC Code: 5812 | NAICS Code: 722511 | Show More

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City Barbeque Org Chart and Mapping

Drue Dringenburg

Wedding Event Specialist Assistant

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Matt Ferguson

Market Leader

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Frequently Asked Questions Regarding City Barbeque

Answer: City Barbeque's headquarters are located at 5168 Blazer Pkwy, Dublin, Ohio, 43017, United States

Answer: In 1999, a Kansas farm kid named Rick Malir teamed up with a competition barbeque team, quit his day job, bought an old donut shop, and opened the first City Barbeque. Today we own and operate 54 restaurants in Ohio, Kentucky, Indiana, Illinois, North Carolina, Michigan, Wisconsin and Georgia, and were looking at new markets all the time. Every day, at every restaurant, our teams slow-smoke award-winning barbeque and craft homemade sides and desserts from scratch. Our food has been honored by the Kansas City Barbeque Society (American Royal Invitational World Champion Brisket), Restaurant Hospitality magazine (More Cowbell, named one of the countrys best sandwiches), the National Turkey Federation (Turkey on the Menu, Fast Casual category), and by local publications in every market we serve. We also offer personalized, affordable, award-winning catering. Were so proud to cater folks special moments, and our experience cant be matched: we cater more than 2,000 weddings each year! Our friendly catering team makes every eventfrom formal wedding receptions to casual backyard get-togethersflawless and fun. Each City Barbeque joint serves its community by giving back about 10% of pre-tax profits to local charities and non-profits; donating food to community events and food-insecure families; and raising funds for organizations like the American Cancer Society, the Resurrecting Lives Foundation, the FFA, and more. Our team is committed to our values: serving competition-quality barbeque with genuine backyard hospitality; improving ourselves and our processes a little every day; and staying true to our purpose of serving and creating happiness. That begins with serving and supporting our team: with industry-leading pay, ever-improving benefits, scholarship opportunities, and more. Weve been named Global Best Practices winner for people services by TDn2K and best employer in our Ohio hometown for three years running. Wed love to welcome you to the team.