Calise & Sons Bakery
Food Production, 2 Quality Dr, Lincoln, Rhode Island, 02865, United States, 201-500 Employees
Phone Number: +20***********
Who is CALISE & SONS BAKERY
Calise Bakery delivers the freshest and best tasting Italian breads and rolls to retail locations throughout the Northeast, Tri-state area and Mid-Atlantic. Calise Bakery also manufacture...
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- Headquarters: 2 Quality Dr, Lincoln, Rhode Island, 02865, United States
- Date Founded: 1908
- Employees: 201-500
- Revenue: $10 Million to $25 Million
- Active Tech Stack: See technologies
Industry: Food Production
SIC Code: 2051 | NAICS Code: 311812 | Show More
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Frequently Asked Questions Regarding Calise & Sons Bakery
Answer: Calise & Sons Bakery's headquarters are located at 2 Quality Dr, Lincoln, Rhode Island, 02865, United States
Answer: Calise & Sons Bakery's phone number is +20***********
Answer: Calise & Sons Bakery's official website is https://calisebakery.com
Answer: Calise & Sons Bakery's revenue is $10 Million to $25 Million
Answer: Calise & Sons Bakery's SIC: 2051
Answer: Calise & Sons Bakery's NAICS: 311812
Answer: Calise & Sons Bakery has 201-500 employees
Answer: Calise & Sons Bakery is in Food Production
Answer: Calise & Sons Bakery contact info: Phone number: +20*********** Website: https://calisebakery.com
Answer: Calise Bakery delivers the freshest and best tasting Italian breads and rolls to retail locations throughout the Northeast, Tri-state area and Mid-Atlantic. Calise Bakery also manufactures over 140 varieties of baked, par-baked and frozen products and distribute a full line of artisan bread products, white bread products, bagels, breakfast pastries, pockets and wraps for food service accounts nationwide such as restaurants, delis, schools, healthcare facilities, caterers and more. Through Calise Bakerys wide variety of high quality products and high service standards since 1908, theyve established themselves as the regions bakery of choice. Mission Statement We are committed to producing high quality breads and rolls in a safe and clean work environment while delivering excellent customer service at a competitive price, and will continue to develop our relationships with employees, customers, and vendors as we operate with trust and integrity. While Calise Bakery has grown in size and distribution over the years, we maintain our unwavering commitment to our founding values of prioritizing the quality, safety and freshness of products known as The Calise Way. While wheat is used in all Calise Bakery products, we cater to various food allergies and do not use nuts, sesame seeds, dairy or eggs in our baking facility.
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