Cacao Atlanta Chocolate
Luxury Goods & Jewelry, 202 Permalume Pl Nw, Clayton, Georgia, 30318, United States, 11-50 Employees
Who is CACAO ATLANTA CHOCOLATE
Cacao Atlanta Chocolate Company was founded in 2004 and specializes in the production and sale of exquisite single-origin chocolate and confections.The companyand its chocolate bars and t...
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- Headquarters: 202 Permalume Pl Nw, Clayton, Georgia, 30318, United States
- Date Founded: 2004
- Employees: 11-50
- Revenue: $5 Million to $10 Million
- Active Tech Stack: See technologies
- CEO: Kristen Hard
Industry: Luxury Goods & Jewelry
SIC Code: 2066
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Frequently Asked Questions Regarding Cacao Atlanta Chocolate
Answer: Cacao Atlanta Chocolate's headquarters are located at 202 Permalume Pl Nw, Clayton, Georgia, 30318, United States
Answer: Cacao Atlanta Chocolate's official website is https://cacaoatlanta.com
Answer: Cacao Atlanta Chocolate's revenue is $5 Million to $10 Million
Answer: Cacao Atlanta Chocolate's SIC: 2066
Answer: Cacao Atlanta Chocolate has 11-50 employees
Answer: Cacao Atlanta Chocolate is in Luxury Goods & Jewelry
Answer: Cacao Atlanta Chocolate contact info: Phone number: Website: https://cacaoatlanta.com
Answer: Cacao Atlanta Chocolate Company was founded in 2004 and specializes in the production and sale of exquisite single-origin chocolate and confections.The companyand its chocolate bars and trufflesare unique in several ways. In the increasingly crowded artisan chocolate market, Cacao Atlanta founder Kristen Hard personally scours the tropical regions where the worlds finest cacao beans grow. She aligns with cacao farmers who also believe that chocolate starts with an extraordinary raw product cultivated with care. Cacao Atlanta uses its pure, small-batch, made-from-scratch chocolate in every one of its handmade bars, truffles, and other confectionsa rarity in the industry. Hard draws on her Southern heritage as well as her world travels for pairing spices, fruits, and liqueurs that complement the extraordinary chocolates. Cacao Atlanta also partners with scientists, local growers, and likeminded chocolatiers nationally and internationally to advance excellence in the chocolate field.
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