Blake's Lotaburger
Restaurants, 3205 Richmond Dr Ne, Albuquerque, New Mexico, 87107, United States, 51-200 Employees
Phone Number: 50********
Who is BLAKE'S LOTABURGER
What makes a burger a LOTA Burger? Well, you start with the highest quality ingredients & finish with a LOTA Love. Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slic...
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- Headquarters: 3205 Richmond Dr Ne, Albuquerque, New Mexico, 87107, United States
- Date Founded: 1952
- Employees: 51-200
- Revenue: $250 Million to $500 Million
- Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812 | NAICS Code: 722511 | Show More
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Frequently Asked Questions Regarding Blake's Lotaburger
Answer: Blake's Lotaburger's headquarters are located at 3205 Richmond Dr Ne, Albuquerque, New Mexico, 87107, United States
Answer: Blake's Lotaburger's phone number is 50********
Answer: Blake's Lotaburger's official website is https://lotaburger.com
Answer: Blake's Lotaburger's revenue is $250 Million to $500 Million
Answer: Blake's Lotaburger's SIC: 5812
Answer: Blake's Lotaburger's NAICS: 722511
Answer: Blake's Lotaburger has 51-200 employees
Answer: Blake's Lotaburger is in Restaurants
Answer: Blake's Lotaburger contact info: Phone number: 50******** Website: https://lotaburger.com
Answer: What makes a burger a LOTA Burger? Well, you start with the highest quality ingredients & finish with a LOTA Love. Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slices, a perfect layer of mustard & fresh lettuce, onion & tomato all between two lightly toasted buns? Did I mention exclusively packaged, 100% Hatch Valley grown Green Chile thats registered by the New Mexico Department of Agriculture? Quality ingredients: Check. 65 years of serving what National Geographic named The Worlds Best Green Chile Cheeseburger across 80 locations & throughout New Mexico, Texas & Arizona? A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger in 1952, he gave birth to a New Mexico tradition. 65 years later, Blakes is a cultural icon (I mean, have you seen me on AMCs Breaking Bad? Im a natural!) & synonymous with New Mexico cuisine. Now, with a menu that includes rich & creamy milkshakes (to temper the very real heat of my 100% Hatch Valley Grown Green Chile) & award-winning breakfast burritos (an A.M. staple), theres a whole LOTA reasons to get excited when Blakes Lotaburger comes to town! The LOTA Burger & all its tasty menu-neighbors are treasured & craved by all who have tasted their greatness. Just ask USA Today*, National Geographic** & the Albuquerque Journal***! As I say, At Blakes, if you are what you eat, you are AWESOME! *USA Today Readers Choice, voted Best Green Chile Cheeseburger in New Mexico ** National Geographic named The Worlds Best Green Chile Cheeseburger ***Albuquerque Journal Readers Choice voted best Burger, Green Chile Burger & Breakfast Burrito
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