Baker Perkins

Baker Perkins

Machinery, 3223 Kraft Ave Se, Peterborough, Michigan, 49512, United States, 201-500 Employees

bakerperkins.com

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Who is BAKER PERKINS

Advanced Process Technology for the Food Industry Bakery Baker Perkins' integrated mixing and forming systems are high-tech manufacturing for bakeries. Mixers, dividers and moulders allow...

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  • 3223 Kraft Ave Se, Peterborough, Michigan, 49512, United States Headquarters: 3223 Kraft Ave Se, Peterborough, Michigan, 49512, United States
  • 1920 Date Founded: 1920
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: $25 Million to $50 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Machinery

SIC SIC Code: 3556 | NAICS Code: 423990 | Show More

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Frequently Asked Questions Regarding Baker Perkins

Answer: Baker Perkins's headquarters are located at 3223 Kraft Ave Se, Peterborough, Michigan, 49512, United States

Answer: Baker Perkins's phone number is 44**********

Answer: Baker Perkins's official website is https://bakerperkins.com

Answer: Baker Perkins's revenue is $25 Million to $50 Million

Answer: Baker Perkins's SIC: 3556

Answer: Baker Perkins's NAICS: 423990

Answer: Baker Perkins has 201-500 employees

Answer: Baker Perkins is in Machinery

Answer: Baker Perkins contact info: Phone number: 44********** Website: https://bakerperkins.com

Answer: Advanced Process Technology for the Food Industry Bakery Baker Perkins' integrated mixing and forming systems are high-tech manufacturing for bakeries. Mixers, dividers and moulders allow bakers to achieve the highest levels of efficiency, quality and hygiene while being easy to operate, clean and maintain. Biscuits, Cookies & Crackers Reliable dough mixing, hygienic forming and versatile ovens that harness the latest technologies, the Baker Perkins capability covers every conceivable type of product and added-value option. Deposited Confectionery Our cooking and depositing systems are used to make a wide selection of innovative confectionery including hard candy, lollipops, and soft confectionery. Centre-fillings, stripes, layers, and sugar-free options add variety. Extruded and Co-extruded Snacks Innovative processes for snacks that can be installed either as part of a new line or to extend the capability of an existing one. The range covers the production of direct expanded, extruded, co-extruded and baked snacks. Snack Master lines may be expanded as the company expands or business needs change. Cereal Baker Perkins combines a portfolio of unit machines with the expertise to combine them into systems producing virtually every kind of breakfast cereal. Cereal Master lines for either traditional or extruded cereals may be expanded as the company expands or business needs change. Extrusion Baker Perkins manufactures a comprehensive range of twin-screw extruders specifically for powder coating production. The extruders have been specifically engineered for the requirements of powder coating, with features that maintain consistent quality while keeping running costs low. They are suitable for all types of powder coating formulations, including epoxy, hybrids, polyester, acrylics and fines recycling.

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