Allergic To Salad
Other, 2311 N Prospect Ave, New York, 10007, United States, 1-10 Employees
Phone Number: +12*********
Who is ALLERGIC TO SALAD
ALLERGIC TO SALAD is a culinary program providing trained educators to deliver high-quality hands-on, healthy classes for all ages -- youth, adults, families, seniors and more. Our traine...
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- Headquarters: 2311 N Prospect Ave, New York, New York, 10007, United States
- Date Founded: 2013
- Employees: 1-10
- Revenue: $1 Million to $5 Million
- Active Tech Stack: See technologies
Industry: Other
SIC Code: 2099
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Frequently Asked Questions Regarding Allergic to Salad
Answer: Allergic to Salad's headquarters are located at 2311 N Prospect Ave, New York, 10007, United States
Answer: Allergic to Salad's phone number is +12*********
Answer: Allergic to Salad's official website is https://allergictosalad.com
Answer: Allergic to Salad's revenue is $1 Million to $5 Million
Answer: Allergic to Salad's SIC: 2099
Answer: Allergic to Salad has 1-10 employees
Answer: Allergic to Salad is in Other
Answer: Allergic to Salad contact info: Phone number: +12********* Website: https://allergictosalad.com
Answer: ALLERGIC TO SALAD is a culinary program providing trained educators to deliver high-quality hands-on, healthy classes for all ages -- youth, adults, families, seniors and more. Our trained educators come to you to cook international vegetarian cuisine like Spanikopita, Sushi, Paratha, Pumpkin Curry and more. Our classes create a platform for a lifetime of adventurous eating, cultural understanding, general wellness and purposeful life-skills through our CORE- and STEM-based curriculum. Culinary classes provide basic kitchen safety, food handling, food prep and technique, including knife skills. We encourage cleanliness, proper table setting and manners. Cooking is known to build self-esteem, self-reliance, increase motor skills, math skills, and more. Teacher training seminars provide the tools and skills to deliver high-quality culinary and garden-based education.
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